Maggie Thompson is a Nashville-based singer-songwriter whose music blends modern country, Americana, and pop with heartfelt storytelling and a dynamic live performance style.  She made her debut at just 12 years old at the legendary Bluebird Cafe and has since become a familiar face on Nashville’s iconic stages, including Douglas Corner Cafe, Tootsie’s Orchid Lounge, The Listening Room Cafe, The Local, Belcourt Taps, Tin Roof,  Alley Taps, City Winery and more.  Produced by acclaimed songwriter and producer Kyle Jacobs, Maggie’s debut releases have accumulated more than 1.6 million streams across digital platforms, earning listeners with her authentic songwriting and distinctive voice.  Committed to developing every aspect of her craft, Maggie has been mentored by world-renowned vocal coach Renee Grant-Williams and performance coach Tim Molyneux.  She also received formal training in audio engineering at Dark Horse Institute, studying under respected engineer Dennis Ritchie, giving her a well-rounded understanding of both the creative and technical sides of music production.  For more than a decade, Maggie has been an   active member of Nashville’s songwriting community, writing and performing alongside some of Music City’s most respected writers and producers, including Kyle Jacobs, Brian Bunn, Phillip Lammonds, David “Messy” Mescon, Keesy Timmer, Dave Austin, and Kyndal Inskeep.  She is continuing to refine her artistry through collaboration with some of the industry’s top creative talent.  With authentic lyrics, memorable melodies, and a growing fanbase, Maggie Thompson continues to establish herself as one of Nashville’s emerging voices in country music.